Yemeni National Coffee Day — 2022 edition

Published : March 3, 2022

Geneva — March 3, 2022

Once again this year, we continued the tradition established by Y30 to organise a Yemeni National Coffee Day on March 3rd by setting up an information stand in Sana’a, with the presence of local authorities.

Emphasizing the critical role of agriculture and coffee cultivation in boosting the country’s economy, we celebrated by distributing coffee plants sourced from our nurseries to attendees. This gesture aimed to highlight the significance of coffee production in Yemen and its potential impact on livelihoods and economic growth.

The event served as a platform to educate and engage the community about the
importance of preserving and expanding Yemen’s rich coffee heritage. Through interactive demonstrations and discussions, participants gained insights into sustainable agricultural practices, reinforcing the connection between coffee cultivation and economic development.

By fostering awareness and distributing coffee plants, we aim to inspire more individuals to participate in coffee farming, thereby contributing to the revival of this valuable sector and ultimately improving food security and economic resilience in Yemen.

This special celebration was more than just raising a cup; it was a journey of discovery, tracing the story that begins with a tiny bean nurtured in fertile mountain soil and ends with a cup that carries joy, inspiration, and community.

 

Under the theme “The Magical Journey… From Bean to Cup,” the event highlighted coffee as a global symbol of unity — a bridge connecting cultures, stories, and people across continents.

 

Each coffee bean represents dedication, craftsmanship, and passion — from the farmer’s care to the barista’s artistry.

 

One of the event’s most memorable moments was the engaging presence of barista and coffee expert Ammar Al-Ahlasi, who filled the room with enthusiasm and the irresistible aroma of freshly brewed coffee.

 

He came not just to serve coffee, but to share knowledge and unveil the secrets behind this enchanting beverage.

 

Ammar emphasized that brewing coffee is both an art and a ritual — from choosing the right grind size to controlling the water temperature and mastering the pouring technique. Every detail matters.

 

Each drop of water that touches the ground extracts not just flavor, but also a story, a feeling, and a sense of connection — creating a cup that nourishes the soul as much as the senses.

 

In closing, the Y30closing, the Y30 Association, in collaboration with the Y30 Institute, affirmed that this event was more than just a celebration — it was a heartfelt tribute to the timeless values that coffee embodies: dedication, creativity, and human connection.

 

Every cup tells a journey — from the earth to the heart — reminding us that coffee is not merely a beverage, but a way of life.