Building personal water reservoirs

Published : June 22, 2022

Due to the lack of rainfall last month, there has been a massive drought across Yemen. Farmers in Sana’a, like those in Haraz, have found it difficult to supply water to their coffee crops. As a result, Y30D, our sister organization on the ground, recommended that farmers who possess their own land build their own water basin. By digging a 20m³ hole (5m x 2m x 2m), farmers can save up to 20,000 litres of water and secure their coffee crops. To keep the water clean and limit evaporation, a plastic sheet is placed at the bottom of the basin and a metal roof is built over it. Y30D provides the farmers with the materials needed to build the tanks. With these personal basins, farmers will be independent of water in the future and will no longer be dependent on fluctuating rainfall or the water supply of the Basin of Hope N1.

Last week, on Monday 13 June 2022, a farmer implemented our recommendations. You can see the results in these videos. This week, another farmer decided to build his own water basin. The whole Y30 team is delighted with these results and hope that all farmers in Yemen will follow this example!

Yours sincerely,

Y30 Association

This special celebration was more than just raising a cup; it was a journey of discovery, tracing the story that begins with a tiny bean nurtured in fertile mountain soil and ends with a cup that carries joy, inspiration, and community.

 

Under the theme “The Magical Journey… From Bean to Cup,” the event highlighted coffee as a global symbol of unity — a bridge connecting cultures, stories, and people across continents.

 

Each coffee bean represents dedication, craftsmanship, and passion — from the farmer’s care to the barista’s artistry.

 

One of the event’s most memorable moments was the engaging presence of barista and coffee expert Ammar Al-Ahlasi, who filled the room with enthusiasm and the irresistible aroma of freshly brewed coffee.

 

He came not just to serve coffee, but to share knowledge and unveil the secrets behind this enchanting beverage.

 

Ammar emphasized that brewing coffee is both an art and a ritual — from choosing the right grind size to controlling the water temperature and mastering the pouring technique. Every detail matters.

 

Each drop of water that touches the ground extracts not just flavor, but also a story, a feeling, and a sense of connection — creating a cup that nourishes the soul as much as the senses.

 

In closing, the Y30closing, the Y30 Association, in collaboration with the Y30 Institute, affirmed that this event was more than just a celebration — it was a heartfelt tribute to the timeless values that coffee embodies: dedication, creativity, and human connection.

 

Every cup tells a journey — from the earth to the heart — reminding us that coffee is not merely a beverage, but a way of life.